Tuna Fish Cake
tuna fish cake is a healthy snack, kids special.
Marinate fresh tuna with salt. Take a pan, brush oil, place tuna, cover with a lid and cook well.
Once done, Pull the chunks alone, mash and keep aside.
In a large bowl, add mashed potatoes, tuna chunks , boiled egg mashed, green chilies, coriander powder and little bread crumps.
Make small balls and shape them into a patty.
Brush oil in a pan and toast them on either sides.
Have it hot with mustard sauce and onion slices.